A Demi Chef de Partie with Doubletree by Hilton is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.What will it be like to work for this Hilton Brand?It all starts with a warm chocolate chip cookie, a simple touch that sets the tone to create a rewarding experience for a guest's entire stay. DoubleTree by Hilton? understands that doing the little things well can mean everything.If you appreciate the little things and enjoy creating exceptional experiences through perfecting little details, you may be just the person we are looking for to work as a Team Member with DoubleTree by Hilton. Because it?s at the DoubleTree at Hilton where the little things mean everything.What will I be doing?As a Demi Chef de Partie, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef de Partie would also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards: ? Prepare and present high quality dishes within company guidelines ? Keep all working areas clean and tidy and ensure no cross contamination ? Prepare all mis-en-place for all relevant menus ? Assist in positive outcomes from guest queries in a timely and efficient manner ? Ensure food stuffs are of a good quality and stored correctly ? Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets ? Assist other departments wherever necessary and maintain good working relationships ? Report ENGntenance, hygiene and hazard issues ? Comply with hotel security, fire regulations and all health and safety and food safety legislation ? Awareness departmental targets and strive to achieve them as part of the team ? Be environmentally awareWhat are we looking for?A Demi Chef de Partie serving Hilton Worldwide Brand hotels and vacations are always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: ? NVQ Level 2 ? Basic Food Hygiene Certificate ? Positive attitude ? Good communication skills ? Ability to work under pressure ? Ability to work on own or in teamsIt would be advantageous in this position for you to demonstrate the following capabilities and distinctions: ? NVQ Level 3 ? Previous kitchen experience in similar roleWhat benefits will I receive?Your benefits will include a competitive starting salary and holiday entitlement. As an employee you will become a member of the The Hilton Club which provides reduced hotel room rates in our hotels worldwide, plus discounts on products and services offered by Hilton Worldwide and its partners. We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton Worldwide.which provides reduced hotel room rates in our hotels worldwide, plus discounts on products and services offered by Hilton Worldwide and its partners. We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton Worldwide.Learn more now about DoubleTree by Hilton --- where the little things mean everything. ? More than 250 properties in countries throughout the world ? More than 230 million cookies have been served, and still baking! ? Hotel chain continues to grow rapidly ? Features the signature Sweet Dreams? Sleep Experience
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